Please select one of the categories to the right to see a filtered list of menu options.

Soups & Sides

Chef’s Soup of the Day

Always from scatch, made daily, on premises.

Cup - 4.50     Bowl - 5.50 

Crock O’ Gold

Savory French onion soup topped with croutons and crowned with melted cheeses - 5.95

Portuguese Kale Soup

Our House recipe with linguica, chourico, potatoes, cabbage & beans.
Cup - 4.50     Bowl - 5.50 

Bobby’s Award Winning Clam Chowder

The 2010 & 2011 Cape Cod Chowderfest Champion! Thick & creamy New England Clam Chowder. Cup - 4.75     Bowl - 5.75


Take home a quart of Cape Cod's Best for $12.95!

 


Appetizers

Beef or Chicken Burrito

 With Sweet Baby Ray’s BBQ sauce, Swiss cheese, bacon & fried onion strings, drizzled with chipotle mayo - 8.95

Soft Shell Tacos

A pair of grilled flour tortillas filled with shredded lettuce, tomato, onion & cheddar cheese and drizzled with ancho sour cream. Served with a side of salsa. Taco Beef or Fried Fish - 8.50

 

Wing Dings

Extra large crispy fried wings.

Plain: served with your choice of sauce - 8.95

Spicy Buffalo: served with bleu cheese - add .25

Dippin' Sauces: Hidden Valley Ranch, BBQ, Honey Mustard, Bleu Cheese, Zesty Orange, General Tso's, Chipotle Mayo & Roasted Red Pepper-Basil Aioli

Potato Skins

Cheddar cheese & bacon loaded into potato halves and baked until crisp. Served with sour cream & chives - 8.50

Cajun Cod Bites

 

Baked New York jumbo pretzels served with a warm buffalo cheese dip.

Plain - 7.95

Fried Calamari

A heaping portion of rings & tentacles, fried & tossed with balsamic cherry peppers and served with red pepper & basil aioli - 8.95

Chicken Bites

Hand-breaded bite-sized pieces golden-fried and tossed with your choice of sauces. Served with carrot & celery sticks - 8.25

*General Tso's Sweet & Spicy

*Zesty Orange

*Spicy Hot Buffalo Sauce

Ultimate Nachos

Multicolored corn tortilla chips baked with cheddar cheese and topped with diced tomatoes, lettuce, onions, black olives & hot peppers. Served with sour cream & salsa - 10.95
Your choice of Tex-Mex Chicken or Taco Beef.

With Guacamole - add .95

Spinach & Artichoke Dip

A large crock filled with our creamy herb cheese blended with spinach & artichokes, baked 'til bubbling and garnished with fried pita & tortilla chips - 8.95

 

Chicken Ancho Quesadilla

A large grilled flour tortilla with cheddar cheese & grilled Tex-Mex chicken drizzled with anch sour cream & served with salsa - 8.95

Mussels Marinara

Steamed with garlic & chopped tomato in a basil butter sauce and served with garlic bread - 9.25

Fresh Tossed Salads

The Shenanigans Chef

Chopped iceberg & romaine lettuce, tomato, onion, cucumber, carrots, ham, turkey, Swiss cheese, hardboiled egg & croutons. Served with choice of dressing - 11.95

 

BBQ Chicken or Fried Shrimp Cobb Salad

 

 

Zesty Orange Spinach

Baby spinach, bacon bits, sliced mushrooms, hard-boiled egg, tomato, onion & sun-dried cranberries. Served with your choice of dressing - 8.95

With Orange Fried Chicken - add $2

With Orange Fried Shrimp - add $4

The Brandyman Chef

The Southwestern

Chopped romaine lettuce tossed with chipotle-tomato vinaigrette and topped with cheddar cheese, diced tomatoes, onions, black olives, guacamole, tortilla strips & sour cream. Served with salsa - 8.95

With Fajita Chicken, Peppers & Onions - add $2.95

With Seasoned Taco Beef - $2.95

The Poet’s Chef

Mixed greens, tomatoes, onions, cucumbers, carrots, Swiss cheese & croutons with choice of dressing.
Poet's: with steak tips & chicken - 11.95
Shenanigans: with steak tips & shrimp - 12.95
Brandyman: with steak tips - 13.95 

 

Apple Walnut Chicken Salad

A scoop of our homemade chicken salad dressed with apples, walnuts & mayonnaise on a bed of mixed greens, sun-dried cranberries, tomato, cucumber, onions & croutons with fat-free cranberry-apple vinaigrette dressing - 10.95

Grilled Chicken Caesar

Romaine lettuce & croutons combined with our creamy Caesar dressing & parmesan cheese - 8.50

With Grilled Chicken - add $2

With Grilled Garlic Shrimp - add $3

With Grilled Steak Tips - add $5

 

Healthy Choices

Lemon Pepper Scrod

Thick cut, topped with a cabernet brown sauce and served with mashed potatoes & chef's vegetable - 12.95

Grilled 10 oz. Sirloin

Smothered with grilled peppers, onions, mushrooms & sharp cheddar cheese - 8.95

Mediterranean Chicken

 With grilled mushrooms & Swiss cheese, drizzled with our green peppercorn sauce - 9.50

Traditional

10 oz. Sirloin Strip Steak

Chargrilled to your liking and served with a baked potato & vegetable - 18.95

With grilled peppers, onions & mushrooms - add $2

Cajun spiced with crumbled Gorganzola - add $3

With BBQ sauce, swiss cheese & onion strings - add $5

 

Bobby’s Steak Tips

A Pub favorite. Chargrilled to your liking and served with rice pilaf & vegetable - 15.95
With grilled peppers, onions & mushrooms - add $1

With shrimp casserole - add $4

With scallop casserole - add $6

Garlic Herb Pork Chops

Lobster & shrimp sauteed with spinach, diced tomato & mushrooms tossed with risotto, a touch of sherry, cream & parmesan cheese. Served with garlic bread - 19.95

 

Chicken & Broccoli Alfredo

A king-sized plate of penne pasta with our rich & creamy alfredo sauce - 11.95
*Add chicken & broccoli - 3.00
*Add shrimp & scallops - 4.00 

BBQ Steak Tips & Chicken

A meal-sized bowl of mixed greens, tomatoes, onions, shredded carrots, cucumbers & croutons. Served with choice of dressing - 8.50
With Grilled Chicken - add $2

With Grilled Garlic Shrimp - add $3

With Grilled Steak Tips - add $5

Chicken Pot PIe

White meat chicken & vegetables in a chicken gravy baked in a large crock with a biscuit & cranberry mashed potato crust. Served with a small side salad - 12.95

GRILLED CHICKEN FAJITAS

Build 'em yourself with grilled peppers & onions, shredded lettuce, tomato, onion & cheddar cheese. Served with warmed flour tortillas, rice, sour cream & pico de gallo - 13.95

Lobster Macaroni & Cheese

A three cheese sauce tossed with lobster meat & macaroni and baked in a large crock with a buttered crumb topping. Paired with a small salad - 17.95
Without lobster meat - 11.95

CHICKEN PARMIGIANA

Fried boneless breast baked with tomato sauce & mozzarella, parmesan & cheddar cheeses. Served over penne or linguini with garlic bread - 13.95

Roast Stuffed Chicken

An oven-roasted boneless breast filled with cranberry-cornbread stuffing, topped with chicken gravy and served with cranberry sauce, mashed potato & chef's vegetable of the day - 13.95

Seafood

Sea Scallops

 Available baked with lobster cracker crumbs, served with rice & vegetable OR deep-fried to golden brown, served with french fries, coleslaw & tartar sauce - 17.95

Fish & Chips

A traditional favorite of deep fried cod fillet served with french fries, tartar sauce & homemade coleslaw - 14.95

Shrimp & Scallop Florentine

Scallops & shrimp baked en casserole with cheddar cheese, tomato & crumbled bacon, served with rice pilaf & vegetable - 16.95

Baked Scrod

A traditional favorite of deep-fried cod served with french fries, coleslaw & tartar sauce - 14.95

Classic Sandwiches

(Substitute Sweet Potato Fries for .95)

Chicken Parmigiana

Fried breast topped with tomato sauce, a blend of mozzarella & cheddar cheeses and served on toasted telara flatbread. served with fries - 8.95

Traditional Grilled Reuben

Grilled corned beef brisket, Swiss cheese, sauerkraut and Thousand Island dressing on marble rye with french fries - 9.25

The Hot Veggie

Loaded with grilled mushrooms & Swiss cheese - 9.50

Pastrami & Cheese

Our black pepper pastrami loaded on a bulky roll with melted Swiss cheese. Served with fries - 8.50

French Dip

Thin-sliced cold roast beef served in a toasted French roll with au jus for dipping & fries - 8.95

Fried Fish Sandwich

Fried fillet on a bulky roll with lettuce & tomato. Served with French fries & tartar sauce - 8.75

Smothered Steak Tip

Our char-grilled house marinated steak tips with grilled onions, peppers & mushrooms piled open-face on garlic bread and served with French fries - 11.95

Grilled Chicken

Warmed, sliced roast beef served on grilled marble rye with Swiss cheese, red onion & Russian dressing. Served with french fries - 8.95

Fried Chicken

Presented on a bulky roll with lettuce, tomato & fries.

Plain : with honey mustard - 8.25

Spicy Buffalo : with bleu cheese dressing - 8.75

 

Apple Walnut Chicken Salad Roll

Diced chicken with apples, celery & walnuts dressed with mayonnaise, lettuce & tomato on a toasted french roll. Served with pasta salad - 8.50

Turkey Club

Sliced turkey,lettuce, tomato, bacon & mayonnaise on your choice of bread. Served with french fries - 9.75

Cape Cod Reuben

Golden-fried cod fillet presented on grilled marble rye with Swiss cheese, coleslaw & Thousand Island dressing. Served with french fries - 8.95

Chicken Shakespeare

Grilled chicken with wilted spinach, roasted red peppers, sliced tomato & melted mozzarella. Served on toasted telara flatbread with pasta salad or broccoli slaw & a side of basil aioli & broccoli slaw - 9.25

Chargrilled Angus Burgers

Served on a bulky roll with a pickle spear & french fries (substitute sweet potato fries for .95)

Peppercorn Burger

Black peppercorns, creamy herb cheese, red onion, lettuce & tomato - 8.95

Smothered Burger

Grilled peppers, onions, mushrooms & sharp cheddar cheese - 9.50

Basic Burger

Our half pound Angus burger chargrilled to your liking and served with lettuce & tomato - 8.25

Cheeseburger: with American Cheese - 8.50

Bacon Burger: with bacon, American cheese - 8.75

Texas Style Chipotle Burger

BBQ Sauce, Swiss cheese, bacon, fried onion strings drizzled with chipotle mayo - 9.75

Black & Blue Burger

Cajun spiced, grilled onions, sprinkled with Gorgonzola cheese - 9.75

Bacon Burger

French fries topped with our homemade Cheddar Cheese & Ale sauce and sprinkled with bacon - 3.95

The Murphy Burger

Cajun-spiced with grilled onions, roasted peppers, mozzarella cheese, shredded lettuce & tomato and drizzled with ancho pepper sauce - 9.50

Smothered Cheddar Burger

Sauteed shrimp with garlic, mushrooms & tomatoes in a lemon & wine basil butter sauce. served over linguini with garlic bread - 15.95

Mashpee Commons

Route 28 & 151
508-477-0600
Directions

Hyannis

Route 28 & Bearses Way
508-775-1425
Directions

Sandwich

Route 6A & Tupper Road
508-888-6088
Directions